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Absolu Glass 30 cl x 6

6 champagne flutes (30 cl)

Nicolas Feuillatte

30,00€

You need 150,00€ more to benefit from free delivery!

Complete with:

"Absolu" glass 30 cl

"Absolu" glass

The Absolu glass greatly enhances effervescence and aromatic release.

The height and diameter of the glass allow for a high concentration of aromas in the chimney and intense release at the rim.

This type of glass enhances both the effervescence and aromatic release of champagne, as well as increasing the aromatic intensity experienced during tasting.

Here we have the ideal vessel for enjoying Champagne to the fullest.

Overall rating: 5.0 / 5 from 4 reviews.

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Reviews

Très joli. Livraison parfaite

"Très joli. Livraison parfaite"

— SYLVIE M. (5/5)

Très beau verres Mais déçu

"Très beau verres Mais déçu de ne pas avoir eu de Reponce en ce qui concerne le Verre Ébréchée à l’intérieur de sa boîte de livraison, j’ai envoyé un Mail au service Client pas de réponse …"

— Mathilde R. (5/5)

Superbe design

"Superbe design"

— Andre M. (5/5)

Très bon achat conforme à

"Très bon achat conforme à mes attentes"

— Eric C. (5/5)

Q&A

Frequently Asked Questions

At what temperature and how should champagne be served?

Depending on when you plan to drink it, the ideal temperature ranges from 7 to 12 degrees Celsius. For an aperitif, a cool temperature of between 7 and 8 degrees is best. For meals, a temperature between 10 and 12 degrees is fine.

Serving champagne: hold the bottle by the base and pour the champagne gently in several stages if necessary. Ideally, champagne should be served in a specific glass, such as our "Absolu" glass.

Where is Nicolas Feuillatte located?

We're located in the heart of our beautiful Champagne region, right next to Epernay, the capital of Champagne ! A 10 minutes car or taxi drive will take you from central Epernay to us.

Please note we also offer a shuttle service with our "Tasting Experiences" (including Blind tasting Experience or with our brand new Chronothèque Experience.) You'll find more info by clicking here

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